Build and review the order
Guests choose items, review modifiers and quantities, and submit the order through the restaurant flow that is available for that table.
- The restaurant controls which items and ordering options are available.
- Review the cart before submitting, especially modifiers, table context, and quantities.
- If a submitted order needs a change, speak with restaurant staff as soon as possible.
Restaurant handoff
tbltap helps pass order intent and table context to the restaurant. The restaurant remains responsible for preparation, timing, substitutions, and service.
- Order status can depend on restaurant workflow and staffing.
- Unavailable items should be handled by the restaurant team.
- Refund or issue handling follows the restaurant policy and applicable tbltap payment terms.