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3 Giovani
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3 Giovani
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3 Giovani
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Beverages
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Lunch Special
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Appetizers
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Salads
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Pizza
3
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Pasta
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Main Course
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Sides
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3 Giovani
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Beverages
Lunch Special
Appetizers
Salads
Pizza
Pasta
Main Course
Sides
Dessert
Beverages
Lunch Special
Appetizers
Salads
Pizza
Pasta
Main Course
Sides
Dessert
Menu
Beverages
Lunch Special
Appetizers
Salads
Pizza
Pasta
Main Course
Sides
Dessert
Beverages
Lunch Special
Appetizers
Salads
Pizza
Pasta
Main Course
Sides
Dessert
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Popular
Still Water
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$12.00
Sparkling Water
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$12.00
Aranciata
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$4.00
Soda Can
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$3.00
Coffee
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$5.00
No matching menu items.
Popular
LUNCH SPECIAL
Choice of a Soup or Salad and a Pasta.
$21.00
No matching menu items.
Popular
Melanzane al Forno - Lunch
Layered eggplant baked with tomato and mozzarella.
$14.00
Melanzane al Forno - Dinner
Layered eggplant baked with tomato and mozzarella.
$16.00
Calamari - Lunch
Fresh whole grilled jumbo squid topped with salsa verde (parsley, lemon, garlic, and olive oil)
$16.00
Calamari - Dinner
Fresh whole grilled jumbo squid topped with salsa verde (parsley, lemon, garlic, and olive oil)
$18.00
Soup of the Day
Please call restaurant.
$13.00
Bread
rustic warm sliced tuscan bread served with our homemade special sun-dried tomato and olive oil spread.
$5.00
Bruschette
2 pieces of toasted country bread with chopped tomato, garlic and basil.
$12.00
Burrata - Lunch
Cream-stuffed fresh mozzarella served with grilled vegetables and fresh basil.
$18.00
Crab Tartare - Dinner
Jumbo lump crab meat with avocado, mango, pickled ginger, and frisée.
$23.00
Beef Carpaccio- Dinner
Thinly sliced filet mignon topped with arugula and shaved Parmesan.
$23.00
Polpo - Dinner
Grilled Mediterranean baby octopus with cherry tomatoes, asparagus, onions, and olives.
$23.00
Assiette di Formaggi - Dinner
Chef’s assortment of cheeses served with seasonal fruit, honey, and walnuts.
$18.00
Antipasto - Dinner
Thinly sliced prosciutto crudo, Parmigiano Reggiano cheese, bruschetta, and olives.
$0.00
Stuffed Pepper
with farro grains, ground veal, raisins, fresh dill, goat cheese, and tomato sauce
$18.00
Burrata - Dinner
Cream-stuffed fresh mozzarella served with grilled vegetables and fresh basil.
$21.00
Crab Tartare
Jumbo lump crab meat with avocado, mango, pickled ginger, and frisée.
$20.00
Beef Carpaccio
Thinly sliced filet mignon topped with arugula and shaved Parmesan.
$20.00
Polpo
Grilled Mediterranean baby octopus with cherry tomatoes, asparagus, onions, and olives.
$21.00
Assiette di Formaggi
Chef’s assortment of cheeses served with seasonal fruit, honey, and walnuts.
$16.00
Antipasto
Thinly sliced prosciutto crudo, Parmigiano Reggiano cheese, bruschetta, and olives.
$0.00
No matching menu items.
Popular
Casa Verde
Our little green leaf lettuce salad with tomatoes and a house vinaigrette.
$14.00
Rucola - Lunch
Arugula salad with lemon, olive oil, and shaved Parmesan cheese.
$14.00
Rucola- Dinner
Arugula salad with lemon, olive oil, and shaved Parmesan cheese.
$16.00
Pera - Dinner
Mesclun greens, sliced pear, candied walnuts, dried cranberries, strawberry vinaigrette and fried chevré.
$18.00
Mediterraneo - Dinner
Chopped tomatoes, peppers, cucumbers, red onions, olives, and feta.
$18.00
Pera - Lunch
Mesclun greens, sliced pear, candied walnuts, dried cranberries, strawberry vinaigrette and fried chevré.
$14.00
Mediterraneo - Lunch
Chopped tomatoes, peppers, cucumbers, red onions, olives, and feta.
$14.00
Toscana
Cannellini beans, tuna, spinach, bell peppers, cherry tomatoes, parsley, lemon and extra virgin olive oil.
$13.00
Baby Gem - Dinner
Grilled baby gem lettuce topped with Gorgonzola cheese, toasted almonds, and pomegranate.
$20.00
Stockholm
Tricolor salad (arugula, endive, radicchio) with thinly sliced CATSMO GOLD smoked salmon, avocado and olive oil-lemon dressing.
$14.00
Fava
Frisée salad with fava beans, sliced orange, and pecorino cheese
$14.00
Baby Gem - Lunch
Grilled baby gem lettuce topped with Gorgonzola cheese, toasted almonds, and pomegranate.
$16.00
No matching menu items.
Popular
Margherita Pizza - Lunch
Fior di latte, San Marzano tomatoes, and basil.
$17.00
Margherita Pizza - Dinner
Fior di latte, San Marzano tomatoes, and basil.
$21.00
Burrata Pizza - Dinner
Burrata, roasted cherry tomatoes, and basil.
$23.00
Vegetariano Pizza - Dinner
With mixed grilled vegetables.
$23.00
Burrata Pizza - Lunch
Burrata, roasted cherry tomatoes, and basil.
$18.00
Bianca al Crudo - Dinner
White pizza with prosciutto, arugula, and shaved Parmesan.
$24.00
Quattro Formaggi- Dinner
Fior di latte, goat cheese, ricotta, Gorgonzola, and truffle tartufata.
$25.00
Vegetariano Pizza
With mixed grilled vegetables.
$18.00
Roma (Cold Pizza)
summer pizza with arugula, avocado, tomatoes, red onions, fresh mozzarella
$16.00
Bianca al Crudo
White pizza with prosciutto, arugula, and shaved Parmesan.
$18.00
Quattro Formaggi - Lunch
Fior di latte, goat cheese, ricotta, Gorgonzola, and truffle tartufata.
$21.00
14" Medium New York Pizza
Round. Fresh mozzarella and tomato sauce.
$28.00
18" Large New York Pizza
Round. Fresh mozzarella and tomato sauce.
$32.00
No matching menu items.
Popular
Spaghetti Filetto di Pomodoro
With San Marzano tomatoes and basil.
$26.00
Cavatelli Contadina - Lunch
Little hollows with tomatoes, arugula, garlic, and olive oil.
$20.00
Cavatelli Contadina - Dinner
Little hollows with tomatoes, arugula, garlic, and olive oil.
$26.00
Paccheri Vegetariana - Dinner
With chickpeas, spinach, tomatoes, mushrooms, and parmigiano.
$26.00
Taglierini Pesto - Dinner
With a basil-pine nut pesto sauce.
$26.00
Paccheri Vegetariana - Lunch
With chickpeas, spinach, tomatoes, mushrooms, and parmigiano.
$20.00
Rigatoni Buttera - Dinner
With hot and sweet sausage, green peas, and tomato-cream sauce.
$27.00
Ravioli Funghetto - Dinner
Our signature ravioli in a blended mushroom cream sauce.
$27.00
Penne Rose Carbonara - Dinner
With prosciutto in a tomato-cream sauce.
$27.00
Pappardelle Ragu- Dinner
Wide rag pasta with a roasted veal ragu.
$27.00
Taglierini Pesto - Lunch
With a basil-pine nut pesto sauce.
$20.00
Linguine Nero - Dinner
Squid ink pasta with calamari, mussels, shrimp, and spicy marinara sauce.
$32.00
Spaghetti Rustica - Dinner
Calabrian chiles, caramelized onions, fresh basil, and rosé sauce.
$26.00
Gnocchi Sorrentina
Gnocchi baked with tomato, mozzarella and basil.
$22.00
Rigatoni Buttera - Lunch
With hot and sweet sausage, green peas, and tomato-cream sauce.
$20.00
Ravioli Funghetto -Lunch
Our signature ravioli in a blended mushroom cream sauce.
$20.00
Penne Rose Carbonara - Lunch
With prosciutto in a tomato-cream sauce.
$20.00
Pappardelle Ragu - Lunch
Wide rag pasta with a roasted veal ragu.
$20.00
Lasagna
Sheets of spinach pasta layered with ground meat, béchamel and tomato sauce.
$22.00
Linguine Nero - Lunch
Squid ink pasta with calamari, mussels, shrimp, and spicy marinara sauce.
$24.00
Spaghetti Rustica - Lunch
Calabrian chiles, caramelized onions, fresh basil, and rosé sauce.
$20.00
Custom Pasta
Make your own pasta.
$0.00
No matching menu items.
Popular
Cozze - Lunch
Bistro style pot of steamed mussels with white wine, pernod anis, fennel and thyme.
$23.00
Cozze - Dinner
Bistro style pot of steamed mussels with white wine, pernod anis, fennel and thyme.
$26.00
Pollo Martini - Dinner
Chicken breaded with Parmesan cheese in a white wine-lemon sauce.
$30.00
Pollo Parmigiana - Dinner
The classic served with a side of pasta al pomodoro.
$30.00
Salmon - Dinner
Pan-seared fillet topped with asparagus, avocado, red onion, and tomatoes.
$32.00
Branzino - Dinner
Mediterranean sea bass fillet baked “al cartoccio” with seasonal vegetables.
$34.00
Pollo Martini - Lunch
Chicken breaded with Parmesan cheese in a white wine-lemon sauce.
$26.00
Confit D'Anatra - Dinner
Roasted duck legs with a brandied mushroom medley and cranberry sauce.
$36.00
Steak Fiorentina - Dinner
‘Florentine style’ rosemary steak served sliced with fagioli and lemon.
$42.00
Pollo Parmigiana - Lunch
The classic served with a side of pasta al pomodoro.
$26.00
Vitello Capriciossa - Dinner
Rack of veal “milanese” topped with fresh mozzarella, tomatoes, and arugula.
$44.00
Salmon - Lunch
Pan-seared fillet topped with asparagus, avocado, red onion, and tomatoes.
$28.00
Branzino - Lunch
Mediterranean sea bass fillet baked “al cartoccio” with seasonal vegetables.
$32.00
Panino 3 Giovani
Panini with grilled chicken, avocado, red onion, mozzarella and spicy aioli. Served with a mesclun green salad.
$16.00
Confit D'Anatra - Lunch
Roasted duck legs with a brandied mushroom medley and cranberry sauce.
$34.00
Steak Fiorentina - Lunch
‘Florentine style’ rosemary steak served sliced with fagioli and lemon.
$38.00
Vitello Tartufata
Veal scaloppini, black truffle mushroom cream sauce and mashed potatoes on the side.
$32.00
Vitello Capriciossa - Lunch
Rack of veal “milanese” topped with fresh mozzarella, tomatoes, and arugula.
$38.00
Grilled Chicken Entree
Grilled chicken breast with mixed sautèed vegetables (carrots, zucchine, broccoli) and roasted rosemary potatoes.
$28.00
Filet Mignon
Grilled 12 oz Filet Mignon, served with mixed sautéed vegetables roasted fingerling potatoes, and a side of peppercorn sauce.
$40.00
No matching menu items.
Popular
Verdure - Lunch
Seasonal greens sautéed with olive oil, garlic, and pepperoncino.
$10.00
Verdure -Dinner
Seasonal greens sautéed with olive oil, garlic, and pepperoncino.
$12.00
VERDURE
Sautéed seasonal greens with olive oil, and garlic.
$6.00
Barbabietole - Dinner
Roasted red beets with sea salt and extra virgin olive oil.
$12.00
Fagioli - Dinner
Cannellini beans braised with fresh tomato and sage.
$12.00
Pure Di Patate - Dinner
Creamy Yukon Gold mashed potatoes.
$12.00
Farro - Dinner
Warm Tuscan grains with chickpeas, leeks, raisins, and fresh herbs.
$12.00
Barbabietole - Lunch
Roasted red beets with sea salt and extra virgin olive oil.
$10.00
Fagioli - Lunch
Cannellini beans braised with fresh tomato and sage.
$10.00
Pure Di Patate - Lunch
Creamy Yukon Gold mashed potatoes.
$10.00
Farro -Lunch
Warm Tuscan grains with chickpeas, leeks, raisins, and fresh herbs.
$10.00
Broccoli
Sautéed broccoli in garlic and olive oil.
$12.00
Spinach
Sautéed spinach in garlic and olive oil.
$12.00
Mashed Potatoes
Creamy Yukon Gold mashed potatoes.
$12.00
Polenta
With gorgonzola cheese and truffle tartufata.
$10.00
Broccoli Rabe
Sautéed in garlic and oil
$12.00
No matching menu items.
Popular
Tiramisu
Espresso soaked lady fingers layered with mascarpone cheese.
$12.00
Cheesecake
with a mixed berry compote
$9.00
Dark Chocolate Profiteroles
3 dark chocolate covered cream puffs.
$8.00
Torta Della Nonna
Tuscan "Grandmothers" lemon tart with pine nuts.
$8.00
Frutta Di Bosco
Mixed berry tart.
$7.00
Pizza con Nutella
Thin crust pizza topped with Nutella, walnuts and banana.
$13.00
Affogato
French Vanilla Ice cream topped with espresso.
$10.00
Gelato or Sorbet
Two Scoops.
$10.00
Panna Cotta
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$12.00
Black&White Chocolate Mousse Cake
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$12.00
No matching menu items.
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